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Spicy Hot Chocolate
Ginger Syrup
Non-alcoholic
8 oz Milk
2 oz Dark Chocolate Chips
0.5 oz Ginger Syrup
Pinch Salt
Heat milk in a saucepan over medium-low heat until steaming. Whisk in chocolate until melted and smooth, then stir in Ginger Syrup and salt.
Makes 1 drink
Ginger Syrup
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